Meatza pizza meatball subs
Meatza pizza meatball subs

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meatza pizza meatball subs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatza is a grainless pizza where the crust is made of ground beef. Perfect for people on either a low carb, ketogenic or atkins style diet. Spread some pizza sauce, cheese and pepperoni. I know things like quiche would be impossible to sub but what about other recipes?

Meatza pizza meatball subs is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Meatza pizza meatball subs is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have meatza pizza meatball subs using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meatza pizza meatball subs:
  1. Prepare 1 lb Ground beef
  2. Make ready 1/4 lb Pepperoni chopped
  3. Prepare 1/4 cup Grated parmesan cheese
  4. Make ready 1 Egg
  5. Prepare 1/2 cup Italian bread crumbs
  6. Take 1/4 tsp dried oregano
  7. Prepare 1/2 tsp Garlic powder
  8. Make ready 1 Salt and pepper
  9. Get 6 sub buns
  10. Get 6 slice of provolone cheese
  11. Prepare 1 jar of prepared pizza sauce

I used frozen chicken burgers as the base to make "personal meatza" and topped with store-bought pizza sauce and our favorite pizza toppings. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). You can also use frozen fully cooked meatballs for this We often make mini meatball subs for parties as well, and usually skip the toasting part. We'll just have the meatballs and sauce in the crockpot and set out.

Steps to make Meatza pizza meatball subs:
  1. In bowl combine beef, pepperoni, parmesan cheese, oregano, garlic powder, salt and pepper.
  2. Heat oven at 425. Spray cookie sheet with cooking spray. Roll mixture into 1 inch balls. Place on cookie sheet.
  3. Bake for 10 to 12 mins until brown. I like to turn them ounce.
  4. After cooking place 4 to 6 meatballs in each bun. Top with pizza sauce and cheese. Put back in the oven for 5 mins until cheese is melted.

You can also use frozen fully cooked meatballs for this We often make mini meatball subs for parties as well, and usually skip the toasting part. We'll just have the meatballs and sauce in the crockpot and set out. Top with shredded cheese and place under subs under broiler to melt cheese. This version of pizza with a meat crust can be cooked in the oven or on the grill. The grill is a bit more work, but a lot tastier.

So that is going to wrap it up with this exceptional food meatza pizza meatball subs recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!