Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chip short bread biscuits. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This chocolate chip shortbread biscuit is incredible. I cannot tell how many times I get asked for this recipe. Everyone loves it and it's easy to make. You can make dough ahead time and freeze it.
Chocolate chip short bread biscuits is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate chip short bread biscuits is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip short bread biscuits using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip short bread biscuits:
- Take 225 g plain flour
- Get 100 g cornflour
- Get 225 g unsalted butter
- Take 100 g caster sugar
- Make ready Chocolate chips
It's perfect to use in cakes, cookies, yeast breads, biscuits, muffins…literally everything. Chocolate Chip Shortbread Cookies are all the goodness of melt-in-your-mouth shortbread combined with a little bit of chocolate. Your family will love these easy tasty cookies! These cookies look so fancy and impressive, but guess what?
Steps to make Chocolate chip short bread biscuits:
- Cream butter and sugar until light and fluffy (ideally using a stand mixer with the beater attachment).
- Sieve the flour and cornflour, and add to the butter and sugar. Mix well on a slow speed until well combined.
- Tip out on to a floured surface, knead in the chocolate chips, and roll out to about 1cm thickness.
- Using a cookie cutter, cut out the shortbread and place on a cookie sheet, lined with baking parchment.
- Refrigerate the biscuits for at least 20 minutes, ideally one hour.
- Preheat oven to 160°c
- Bake for 20 minutes until just starting to go brown. When finished, allow to rest for 30 minutes before removing from the cookie sheet. Dust with icing sugar.
Your family will love these easy tasty cookies! These cookies look so fancy and impressive, but guess what? A very rich and tasty chocolate chip biscuit with the texture of shortbread. You can make the dough ahead of time and freeze it. Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids.
So that’s going to wrap this up for this special food chocolate chip short bread biscuits recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
