Fried rice
Fried rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:
  1. Make ready Sweet corn
  2. Make ready Rice
  3. Take Carrots
  4. Take Green pepper
  5. Take Green beans
  6. Get Salt
  7. Get Onion
  8. Make ready Vegetable oil
  9. Take Ginger
  10. Prepare Garlic
  11. Make ready Seasoning
  12. Make ready Fried rice spices
  13. Prepare Pepper

But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried rice:
  1. Wash rice parboil.cook for about 5minutes.rinse with ordinary water and divide into two.
  2. Cook the chicken to be soft with salt,o ion,seasoning,remove the chicken and set aside.
  3. Add the parboiled rice into the stock,and add curry,untill you get the desired colour.make sure the water in the rice not upto the rice level.when the water has dried set aside.
  4. Add vegetable oil in a frying pan place on the heat,pour in onion and the sliced vegetable(green pepper,carrots and green beans)
  5. In another pan add parboiled rice and the fried vegetables add salt,ginger and garlic,seasoning and mixed fried rice spice stir and leave on the heat for two minutes.
  6. Repeat same for the remaining rice and vegetables.

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Healthier & better than Chinese take-out! Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!

So that’s going to wrap this up with this exceptional food fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!