Chinese fried rice
Chinese fried rice

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chinese fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chinese fried rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chinese fried rice is something which I have loved my whole life.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

To get started with this particular recipe, we must first prepare a few components. You can cook chinese fried rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese fried rice:
  1. Make ready 1 bowl boiled basmati rice
  2. Take 1 capsicum finely chopped
  3. Get 1 onion finely chopped
  4. Take 1 carrot finely chopped
  5. Take 5-6 garlic cloves finely chopped
  6. Make ready Handful chopped green coriander leaves
  7. Make ready Handful chopped spring onion
  8. Take Handful cabbage finally chopped
  9. Take to taste salt and pepper powder green chilli paste
  10. Take 2 tbsp soya sauce
  11. Make ready 1/2 tsp vinegar
  12. Make ready 3 tbsp oil

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt.

Instructions to make Chinese fried rice:
  1. Take all ingredients as shown
  2. Take oil in pan add chopped garlic and satute add all chopped vegetables and cook for 2/3 minutes add green chilli paste
  3. Now add boiled rice salt pepper powder soya sauce and vinegar
  4. Mix well cook for 2 minutes add chopped coriander and spring onion.. it's ready to serve

So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable.

So that’s going to wrap it up for this special food chinese fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!