Fried Rice
Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried Rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried rice using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried Rice:
  1. Make ready 1 cup rice
  2. Make ready 1/2 cabbage
  3. Prepare 1 capsicum
  4. Make ready Few Spring onion
  5. Get 2-3 green chillis
  6. Take 8-10 garlic cloves
  7. Make ready as required Soya sauce
  8. Make ready as required Chilii sauce
  9. Take as per taste Salt
  10. Prepare as per taste Chilli powder
  11. Take As per taste pepper powder

But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried Rice:
  1. Soak the rice for 20 minutes.
  2. Then boil it on low medium flame, add salt and 1tsp nimbu.
  3. Strain the rice and put them in a plate.
  4. Chop these ingredients.
  5. Heat oil in a Chinese kadai.
  6. Add the above ingredients
  7. Cook it for a minute
  8. Add salt, chilli sauce, soya sauce
  9. Serve it with Manchurian or any Chinese gravy

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Healthier & better than Chinese take-out! Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!

So that is going to wrap this up with this special food fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!