" Cream Cheese- Cranberry Muffins "
" Cream Cheese- Cranberry Muffins "

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, " cream cheese- cranberry muffins ". It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

" Cream Cheese- Cranberry Muffins " is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. " Cream Cheese- Cranberry Muffins " is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have " cream cheese- cranberry muffins " using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make " Cream Cheese- Cranberry Muffins ":
  1. Prepare 1 cup butter- softened
  2. Prepare 1 pkg. (8oz) cream cheese - softened
  3. Make ready 1 1/2 cup granulated sugar
  4. Prepare 4 eggs
  5. Prepare 1 1/2 tsp vanilla extract
  6. Make ready 2 cup all-purpose flour
  7. Prepare 1 1/2 tsp baking powder
  8. Get 1/2 tsp salt
  9. Get 2 cup fresh or frozen cranberries
  10. Make ready 1/2 cup chopped pecans
  11. Prepare 2 cup confectioners sugar
  12. Take 3 tbsp milk-2%
Instructions to make " Cream Cheese- Cranberry Muffins ":
  1. Preheat oven to 350° .
  2. In large bowl cream butter, cream cheese & sugar until light & fluffy.
  3. Add eggs. One at a time. Beating well after each.Beat in vanilla. Combine dry ing. Add to creamed mixture just until moistened. Fold in cranberries & nuts.
  4. Fill greased or lined muffin cups 3/4 full. Bake 20-25 min. ( mine only took about 18 ) .or until toothpick comes out clean
  5. Cool 5 min.move to wire rack. Combine confectioners sugar , milk. Drizzle over muffins.

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