Chinese fried rice
Chinese fried rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

Chinese fried rice is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chinese fried rice is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chinese fried rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese fried rice:
  1. Make ready 2 TBS butter
  2. Get 2 eggs
  3. Take 1 yellow onion
  4. Prepare 2 medium carrots
  5. Prepare 1/2 cup peas
  6. Get 2 cloves garlic
  7. Prepare 1 tsp minced ginger
  8. Prepare 3 cups cooked rice
  9. Get 2 green onions
  10. Get 2 tbsp soy sauce
  11. Prepare 2 tsp sriracha

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt.

Instructions to make Chinese fried rice:
  1. Use half of butter to make scrambled eggs
  2. Use half of butter to saute onions, carrots, peas, garlic, and ginger
  3. Add cooked rice, soy sauce, and Sriracha cook for 2 minutes.
  4. Add scrambled eggs stir until combined
  5. Sprinkle with green onions and serve

So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable.

So that is going to wrap this up for this exceptional food chinese fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!