Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, daigaku imo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
During one of the social link events in the game, you are presented with the fact that you have the ingredients to make Daigaku Imo and are given a choice of ingredients to add. Irresistible gently fried sweet potatoes covered in a sugary coat, garnished with black sesame seeds. For the complete recipe with step-by-step pictures. Take these Daigaku Imo for example.
Daigaku imo is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Daigaku imo is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have daigaku imo using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Daigaku imo:
- Take 300 g sweet potatoes
- Make ready 3 tablespoons sugar
- Get 3 tablespoons oil
- Prepare 1 little salt
Japanese candied sweet potato (daigaku imo) (Brett Stevens)Source: Brett Stevens. Daigaku Imo is a traditional Japanese recipe. The word "daigaku" means university and "imo" is Japanese for potato. It is called "daigaku" because it was once a very popular dish with university.
Steps to make Daigaku imo:
- Cut the sweet potatoes in small pieces.
- Rinse them in a water.
- Put the sweet potatoes in a pan and add sugar and oil.
- Fry them for about 7 minutes.
The word "daigaku" means university and "imo" is Japanese for potato. It is called "daigaku" because it was once a very popular dish with university. This daigaku imo recipe involves roasting sweet potato chunks and covering them in sweet/savoury sauce. Make your own candied sweet potato bites, or daigaku imo, with this easy recipe. The crispy daigaku imo are Japanese deep-fried potatoes coated with a sweet sugar glaze.
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