Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried Rice is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fried Rice is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook fried rice using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Rice:
- Prepare 4 cups Cooked Basamati rice
- Get 1 cup Spring onion chopped
- Make ready 1 Onion
- Get 1 Carrot
- Get 50 grams Beans
- Make ready 1 cup Fresh coriander chopped
- Take 1 Capsicum
- Prepare 2 spoons Ginger chopped
- Make ready 1 tsp Garlic pods chopped
- Make ready 3 tsp Cooking oil
- Get 2 tsp Soya sauce
- Take 1 tsp Vinegar
- Take 1 cup Tomato ketchup
- Make ready 2 tsp Salt
- Make ready 1 tsp Pepper
But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried Rice:
- Keep all ingredients ready. Wash and finely chopped all vegetables. Heat the oil in a pan, saute onion, garlic ginger for two minutes.
- Add capsicum, coriander, beans, carrot and saute on sim heat untill they are semi crisp. Add black pepper powder, salt -give a stir mix.
- Add soya sauce, vinager and ketchup and mix well.
- Add rice, mix everything gently. Finally, add spring onions and mix. Fried rice is ready. Transfer to a serving plate.
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Healthier & better than Chinese take-out! Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!
So that’s going to wrap it up with this special food fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
