Oven Roasted Pork Belly and Apples
Oven Roasted Pork Belly and Apples

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oven roasted pork belly and apples. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Remove from oven and let cool to room temperature. Wrap tightly in plastic and refrigerate until chilled through - at least a few hours and up. Oven Roasted Pork Belly is an awesome dish to make using liempo. It is crispy, crunchy, delicious, and easy to make.

Oven Roasted Pork Belly and Apples is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Oven Roasted Pork Belly and Apples is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have oven roasted pork belly and apples using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oven Roasted Pork Belly and Apples:
  1. Get Pork Belly (mine was precut into 1.5 inch slices)
  2. Prepare 4 apples (I used Fuji apples)
  3. Take 3/4 cup butter
  4. Get 1/2 cup Worcester Sauce
  5. Make ready 2 tablespoons honey
  6. Prepare 4 tablespoons sugar (or sub brown sugar)
  7. Make ready 2 tablespoons Italian Seasoning (or similar)
  8. Take 1 teaspoon Paprika
  9. Make ready 1 teaspoon Cayenne
  10. Make ready 1 teaspoon salt
  11. Prepare 1 teaspoon pepper
  12. Prepare 4 diced garlic cloves
  13. Take 1 tablespoon cinnamon (optional)
  14. Make ready Lemon juice (1 lemon)
  15. Take 2 plain apple sauce snack containers

Scrape the salt off the skin. Place the pork belly on a grill rack and arrange it over the. For the roast pork belly, put the pork belly in a roasting tray, skin-side up. Thoroughly pat it dry with kitchen paper, then rub sea salt all over the skin.

Instructions to make Oven Roasted Pork Belly and Apples:
  1. Preheat oven to 325°F
  2. Mix Worcester, lemon juice, seasonings, honey, sugar, apple sauce and diced garlic in a bowl.
  3. (This step can probably be done multiple ways.) Add butter to your mixture and mix as well as you can. Put in the microwave for about 2 min to melt butter and release some more of the garlic flavor, then mix again.
  4. Lay the pork skin side up in a large baking dish (I used 9"x13").
  5. Pour mixture over the pork.
  6. Slice apples and fan slices around the pork. (It was 2 layers for me.)
  7. Cover in aluminum foil and bake for about 1hr 20min, or until pork is up to temp.
  8. I served this on a bed of white rice (optional).

For the roast pork belly, put the pork belly in a roasting tray, skin-side up. Thoroughly pat it dry with kitchen paper, then rub sea salt all over the skin. This juicy roast pork belly is perfect Sunday lunch fare. For more roast pork recipes visit Goodhousekeeping.co.uk. We earn a commission for products purchased through some links in this article.

So that’s going to wrap this up for this exceptional food oven roasted pork belly and apples recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!