Bacon Kimchi Fried Rice
Bacon Kimchi Fried Rice

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bacon kimchi fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kimchi Bacon Fried Rice, the perfect way to make it. Kimchi and Bacon…, you can't go wrong. I have made Kimchi Bacon Fried Rice a long time ago and thought of updating the recipe. I tweaked to bring out more flavor of kimchi and to enjoy the crisp texture of salty.

Bacon Kimchi Fried Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Bacon Kimchi Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon kimchi fried rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Kimchi Fried Rice:
  1. Take 2 plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended)
  2. Get 8 pcs bacon, cut into small pieces
  3. Take 3 cloves garlic, minced
  4. Prepare 150 gr kimchi, cut into small pieces
  5. Take 2 tbsp soy sauce
  6. Take 1/4 tsp salt or to taste
  7. Get 1/4 tsp ground white pepper or to taste
  8. Take 3 eggs
  9. Take 1/2 tablespoon vegetable oil for frying eggs

After the rice is fried up and the clumped up bits are broken up, add your meat, eggs, any vegetables your using and seasoning. You can use soy sauce, salt, or yes, even kimchi. It may be because I haven't had fried rice in a while, but this bacon kimchi fried rice was awesome. Both fried rice and frittatas are known as perfect dishes for cleaning out the refrigerator.

Steps to make Bacon Kimchi Fried Rice:
  1. In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
  2. Saute garlic until fragrant.
  3. Add the kimchi and it’s water.
  4. Add the fried bacon. Stir well.
  5. Add the white rice.
  6. Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. - Remove from the heat. Place it on serving plates.
  7. Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋

It may be because I haven't had fried rice in a while, but this bacon kimchi fried rice was awesome. Both fried rice and frittatas are known as perfect dishes for cleaning out the refrigerator. Perhaps it's because both cold rice and eggs act as a blank slate for whatever you From the salty bacon and rich shiitakes, to the spicy ginger and pungent kimchi, this frittata is truly a tangle of delicious flavors. Kimchi Bacon Fried Rice is the ultimate comfort food for me. The bacon just puts it over the edge.

So that is going to wrap this up with this exceptional food bacon kimchi fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!