Fried Rice
Fried Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Fried Rice is something that I have loved my whole life. They’re fine and they look fantastic.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To get started with this particular recipe, we must first prepare a few components. You can cook fried rice using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Rice:
  1. Take 2 cups cooked rice
  2. Make ready 1 handful cabbage chopped
  3. Prepare 1 pc ham sliced squares
  4. Make ready 4 cloves garlic chopped
  5. Take 1/2 carrot chopped
  6. Take 2 tbsp oyster sauce
  7. Take 2 pcs chikuwa(japanese rolled fish cake) sliced
  8. Take 1 egg beaten
  9. Get to taste Salt and pepper
  10. Get 1 tbsp cooking oil

But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried Rice:
  1. Heat up oil in the pan. Sautee the garlic till it fragrance and golden brown. Put the chikuwa and ham, pepper and stir. Add the carrots and cabbage. Stir for 1-2 mins.
  2. Add the cooked rice. Mixed it. Put a space in the middle and pour the egg beaten, add some salt and stir. Add oyster sauce. And mixed everything for 3 minutes.
  3. Then serve while it's hot.

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Healthier & better than Chinese take-out! Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!

So that’s going to wrap it up with this exceptional food fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!