Egg Fried rice
Egg Fried rice

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Egg Fried rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Egg Fried rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. It is wholesome and nutritious on its own and does not need any side. Deceptively simple, but a huge favorite and crowd-pleaser.

To begin with this recipe, we have to first prepare a few ingredients. You can have egg fried rice using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:
  1. Prepare 2 eggs
  2. Make ready 2 cups boiled rice
  3. Get 1 Green capsicum Chopped
  4. Take 1 carrot chopped
  5. Make ready 2 tablespoons Boiled Corn
  6. Get 1 large onion Chopped
  7. Make ready 2 tablespoons butter
  8. Get to taste Salt
  9. Make ready 1 teaspoon jeera (cumin seeds)
  10. Take 1 Green Chilli
  11. Get 1 teaspoon Sugar
  12. Get 1/2 teaspoon Pepper powder

Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Add the onion and pepper, then season with salt and pepper.

Steps to make Egg Fried rice:
  1. Heat butter in a pan.
  2. Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
  3. Stir fry. Add slit green chilli.
  4. Beat the eggs and add salt and pepper.
  5. Add the egg mixture in the pan and stir well. Keep tossing.
  6. Add I teaspoon sugar and stir well
  7. Add the boiled rice and blend well with the masala
  8. When the rice turns a little yellowish, turn off the flame
  9. You can sprinkle some Maggi Masala (optional)

This delicious but simple recipe makes for a quick meal or an excellent snack. Add the onion and pepper, then season with salt and pepper. Egg Fried Rice, How to make Egg Fried RiceKannamma Cooks. salt, spring onions, vegetable oil Chinese Egg Fried Rice (Yangzhou Fried Rice)China Sichuan Food. green peas, white rice, light. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even.

So that’s going to wrap it up for this special food egg fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!