Banana-Oat Muffins
Banana-Oat Muffins

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana-oat muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Reviews for: Photos of Banana Oat Muffins. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally Make it oat free: Simply omit the oats. Make it lower in fat: I would argue that this bread contains a.

Banana-Oat Muffins is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana-Oat Muffins is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have banana-oat muffins using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana-Oat Muffins:
  1. Make ready Wet
  2. Get 1 large egg
  3. Prepare 1/3 cup butter(melted)
  4. Make ready 3/4 cup granulated sugar
  5. Take 1 large mashed banana (preferably overripe)
  6. Take Dry
  7. Get 1 1/2 cup self-rising flour
  8. Make ready 1/2 tsp salt
  9. Get 1 tsp baking soda
  10. Get 1 dash ground cinnamon
  11. Make ready 1/3 cup oats

You can use this muffins recipe for breakfast or even take with you to work or give the children for school. These delicious Banana Oat Muffins are naturally sweetened and use basic ingredients like whole wheat flour, bananas, oats, applesauce and honey. Banana oat muffins recipe - These banana Oat muffins are one of the best I have ever tried so far. They are so delicious and moist with a hint of cinnamon.

Steps to make Banana-Oat Muffins:
  1. Preheat oven 350°F.
  2. Grease muffin pan with light olive oil.
  3. Add the flour, salt, baking soda, cinnamon and oats to a large bowl.
  4. In a separate, smaller bowl, add the butter first and microwave until melted ( around 20-30 sec).
  5. In the same bowl, add the egg, sugar, and mashed banana.
  6. Blend mixture until smooth with the mixer on the lowest setting.
  7. Gradually add the wet mixture into the larger bowl, and stir until completely blended.
  8. Pour mix into the muffin pan and bake for 25 min.

Banana oat muffins recipe - These banana Oat muffins are one of the best I have ever tried so far. They are so delicious and moist with a hint of cinnamon. They make a good filling breakfast with a cup. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.

So that is going to wrap it up with this special food banana-oat muffins recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!