Egg Fried rice
Egg Fried rice

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg fried rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg Fried rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Egg Fried rice is something which I’ve loved my entire life. They are fine and they look fantastic.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. It is wholesome and nutritious on its own and does not need any side. Deceptively simple, but a huge favorite and crowd-pleaser.

To begin with this particular recipe, we have to prepare a few components. You can cook egg fried rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Fried rice:
  1. Make ready 2 eggs
  2. Take 2 cups boiled rice
  3. Make ready 1 Green capsicum Chopped
  4. Take 1 carrot chopped
  5. Make ready 2 tablespoons Boiled Corn
  6. Get 1 large onion Chopped
  7. Get 2 tablespoons butter
  8. Prepare to taste Salt
  9. Take 1 teaspoon jeera (cumin seeds)
  10. Get 1 Green Chilli
  11. Get 1 teaspoon Sugar
  12. Get 1/2 teaspoon Pepper powder

Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Add the onion and pepper, then season with salt and pepper.

Instructions to make Egg Fried rice:
  1. Heat butter in a pan.
  2. Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
  3. Stir fry. Add slit green chilli.
  4. Beat the eggs and add salt and pepper.
  5. Add the egg mixture in the pan and stir well. Keep tossing.
  6. Add I teaspoon sugar and stir well
  7. Add the boiled rice and blend well with the masala
  8. When the rice turns a little yellowish, turn off the flame
  9. You can sprinkle some Maggi Masala (optional)

This delicious but simple recipe makes for a quick meal or an excellent snack. Add the onion and pepper, then season with salt and pepper. Egg Fried Rice, How to make Egg Fried RiceKannamma Cooks. salt, spring onions, vegetable oil Chinese Egg Fried Rice (Yangzhou Fried Rice)China Sichuan Food. green peas, white rice, light. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even.

So that is going to wrap it up with this special food egg fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!