Vickys Cherry Cucumber Coolers, GF DF EF SF NF
Vickys Cherry Cucumber Coolers, GF DF EF SF NF

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Vickys Cherry Cucumber Coolers, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vickys Cherry Cucumber Coolers, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can cook vickys cherry cucumber coolers, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Cherry Cucumber Coolers, GF DF EF SF NF:
  1. Take 450 grams cherries, pitted
  2. Prepare 2 cucumbers
  3. Prepare 240 ml pomegranate juice
  4. Get 12 grams mint leaves
  5. Get 1000 ml sparkling/carbonated water
  6. Take to taste agave nectar /maple syrup

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Instructions to make Vickys Cherry Cucumber Coolers, GF DF EF SF NF:
  1. Set aside 8 cherries, put the rest into a blender
  2. Slice half of 1 cucumber for garnish. Peel & chop the rest and add to the blender with the cherries
  3. Add in the pom juice and mint then blitz until pureed smooth
  4. To make each cooler, pour 120mls of the blended mixture into ice filled glasses, top with 120mls sparkling water, sweeten with agave to taste and garnish with a slice of cucumber and a cherry

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