Spaghetti with Spicy Scallop Marinara Sauce
Spaghetti with Spicy Scallop Marinara Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spaghetti with spicy scallop marinara sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti with Spicy Scallop Marinara Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Spaghetti with Spicy Scallop Marinara Sauce is something that I’ve loved my whole life.

Drain the pasta and add to the skillet with the sauce; toss. Divide the pasta among bowls, drizzle with olive oil and top with more basil. Homemade Spicy Marinara Sauce Recipe With San Marzano Tomatoes. Spicy Garlic Shrimp Spaghetti - Marion's Kitchen.

To begin with this recipe, we must prepare a few ingredients. You can cook spaghetti with spicy scallop marinara sauce using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with Spicy Scallop Marinara Sauce:
  1. Get To taste kosher salt
  2. Make ready 4 oz spaghetti
  3. Prepare 1 tbsp extra-virgin olive oil, plus more for drizzling
  4. Get to taste red pepper flakes
  5. Take 2 cloves garlic, thinly sliced
  6. Make ready 1 (14 ounce) can whole Roma tomatoes
  7. Get 1 (1 inch) piece parmesan cheese rind
  8. Prepare 1 Tbs minced fresh or Freeze Dried Basil
  9. Prepare 8 oz bay scallops or sea, cut into quarters

My Mom was standing at the stove stirring a batch of her homemade marinara sauce with her tried and true wooden spoon. We looked forward to spaghetti nights in our home and filling our bowls to the brim with pasta and fresh tomato marinara. Prepare Spaghetti: While sauce is simmering, prepare pasta in boiling salted water as label directs. To serve, in large bowl, toss hot pasta with sauce.

Instructions to make Spaghetti with Spicy Scallop Marinara Sauce:
  1. Heat the olive oil in a saucepan over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic softens, about 1 minute
  2. Add the tomatoes, Parmesan rind, 1/4 cup water, and half of the basil
  3. Bring the sauce to a boil, mash the tomatoes while stirring. Reduce the heat to medium-low; simmer 15 minutes until most of the juice is evaporated. Season with salt
  4. Bring a large pot of salted water to a boil. Add the pasta and cook until desired
  5. Increase the heat to medium-high, add the scallops and cook, stirring occasionally, until opaque, about 5 minutes
  6. Remove the Parmesan rind, add the remaining basil, and season with salt and more red pepper flakes, if desired
  7. Drain the pasta and add to the skillet with the sauce; toss. Divide the pasta among bowls, drizzle with olive oil and top with more basil. Serve with some Italian bread

Prepare Spaghetti: While sauce is simmering, prepare pasta in boiling salted water as label directs. To serve, in large bowl, toss hot pasta with sauce. Classic spaghetti and meatballs is the ultimate comfort food. It's easy to make, full of flavor and the whole family can enjoy it. Remove from heat and dry meatballs on paper towels.

So that’s going to wrap this up with this exceptional food spaghetti with spicy scallop marinara sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!