Cajun Seafood Sausage Casserole
Cajun Seafood Sausage Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, cajun seafood sausage casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This creamy Cajun-inspired casserole gets its irresistible flavor from smoky Andouille sausage, shrimp and fresh okra. Here's a Cajun favorite that is perfect for the Lenten season and so easy for those busy days. The succulent shrimp, crawfish, and crab meat, blends perfectly with the delectable, spicy cheese sauce, and the rice adds a nice texture. The addition of andouille sausage and cajun seasoning give it depth and a bit of spice.

Cajun Seafood Sausage Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cajun Seafood Sausage Casserole is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cajun seafood sausage casserole using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Seafood Sausage Casserole:
  1. Get 2 cups minute brown rice
  2. Get 2 bags uncooked medium shrimp (deveined & tail off)
  3. Get 5 sausage links, chopped
  4. Take 1 pack imitation crab meat, chopped
  5. Take 2 tbsp cajun seasoning
  6. Prepare to taste salt & pepper
  7. Take 1 medium yellow onion, chopped
  8. Prepare 2 tbsp minced garlic
  9. Prepare 2 tsp vegetable oil
  10. Get 1 can cream of mushroom
  11. Prepare 1 can cream of celery
  12. Get 1 can diced tomatoes with green chiles

Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Marinated Green Beans with Andouille Sausage. Crawfish Recipes, Cajun Recipes, Seafood Recipes, Dinner Recipes, Cooking Recipes, Cajun And Creole Recipes, Lobster Recipes, Shellfish Recipes, Smoker Recipes.

Steps to make Cajun Seafood Sausage Casserole:
  1. Preheat oven to 350°
  2. Sautée in a frying pan with vegetable oil, your chopped onions & minced garlic. Set aside
  3. In large mixing bowl combine shrimp, crab, sausage, seasonings, sauteed onion mix, rice & soups.
  4. Transfer to 9×13 cassarole dish, place in oven for 30 mins. After 30 mins stir, place back in oven for 20 mins. Then top off with cheeses & put back in oven for 10 more mins or until cheeses melt. Enjoy!

Marinated Green Beans with Andouille Sausage. Crawfish Recipes, Cajun Recipes, Seafood Recipes, Dinner Recipes, Cooking Recipes, Cajun And Creole Recipes, Lobster Recipes, Shellfish Recipes, Smoker Recipes. This seafood gumbo recipe is loaded with tons of flavor that is pulled from the sausages and the broth is tempered by the crab shells. A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings. Reviews for: Photos of Cajun Chicken and Sausage Gumbo.

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