Okro with black amala
Okro with black amala

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, okro with black amala. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Nigerian Okra ogbono soup served with Amala. Nigerian Okra ogbono soup served with Amala. Nigerian Food Mukbang: Vegetable soup with Eba & Amala with Jollof Rice. Welcome Back to my YouTube Channel on another episode of FOODIOLOGY WITH MARIAM TIMMER.

Okro with black amala is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Okro with black amala is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook okro with black amala using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Okro with black amala:
  1. Get 15 fresh okoro
  2. Prepare 1/2 teaspoon salt
  3. Get 1 bunch pumpkin leaf
  4. Get 1 cup palm oil
  5. Make ready 3 cubes maggi
  6. Make ready 1 teaspoon okpehe(locust beans)
  7. Get 4 dry catfish medium
  8. Get 1 kilo chicken meat
  9. Prepare 4 fresh pepper medium
  10. Get 1 onions bulb medium
  11. Make ready 2 tablespoon crayfish (blended)
  12. Get 75 cl water

They said local traditions over how the leaves are consumed were crucial. For example, a stew made from the leaves should be eaten immediately and never stored. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate?

Instructions to make Okro with black amala:
  1. Wash and cut okoro and pumpkin leaf into pieces,put them in separate bowl
  2. Wash and blend pepper, onions, crayfish and okpehe they can be put in separate plates or same
  3. Wash your chicken meat put it in the pot and add 75cl of water
  4. Light your stove and put the meat on the fire,allow to boil for 10minutes
  5. Drop the meat and put a new pot on the fire,pour oil allow it to bleach a little and add your blended pepper and onions and allow it to fry
  6. Fry for 2minutes and add your boiled chicken meat water to it,add okpehe and crayfish, wash and add your catfish,add your okoro cover the pot and allow it to boil
  7. It should boil for 10minutes,add your cooked chicken meat, add maggi and salt
  8. Wash your chopped pumpkin leaf and add to the pot,cover it and allow it to boil for 5seconds
  9. Drop your soup,it can be serve with amala,pounded yam,semovita,and eba
  10. It can also be serve hot or cold

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Okro is one of the cheapest vegetables around. After my post on The Nigerian Meal & Your Diet! I've received a couple of request for the Oil-less Okro recipe, I'll write that out soon.

So that’s going to wrap it up with this exceptional food okro with black amala recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!