Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, south jersey goulash. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
South Jersey goulash is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. South Jersey goulash is something which I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can have south jersey goulash using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make South Jersey goulash:
- Take goulash
- Take 2 lb lean ground beef
- Prepare 2 tbsp olive oil
- Prepare 1 large onion, diced
- Prepare 2 medium green peppers, diced. Remove seeds and veins
- Make ready 3 large cloves of garlic, minced
- Take 1 28 oz. can of crushed tomatoes
- Prepare 1 salt and pepper to taste
- Prepare 1 tsp worcestershire sauce
- Take 1 cup shredded parmesan cheese
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Steps to make South Jersey goulash:
- In a large dutch oven, saute all the vegetables until tender.
- Add in chop meat and cook until meat is fully cooked. Add salt and pepper. Add in dashes of worcestershire sauce.
- Now add crushed tomatoes.
- Simmer for 15-20 minutes.
- Top each portion with shredded cheese.
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