Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, dutch apple pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made What makes a "Dutch" pie? The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar. One of the best dutch apple pies you'll eat! Fit pie crust into pie plate.
Dutch Apple Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Dutch Apple Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dutch apple pie using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dutch Apple Pie:
- Prepare Prepared pie crust
- Prepare 6 medium apples, peeled, cored and sliced
- Make ready 2 tsp cinnamon
- Take 1/4 cup sugar
- Prepare 1 tsp nutmeg
- Take 1/4 tsp allspice
- Take Topping
- Take 1/2 cup flour
- Make ready 1/4 cup brown sugar
- Get 1/2 cup soft butter
Perfect for dessert on a cool fall evening, served warm with a scoop of vanilla ice cream.pure heaven! Our Dutch Apple Pie features a fresh apple filling and sweet crumb topping baked in a Pillsbury™ pie crust for a delicious dessert you'll want to repeat all season long. MORE+ LESS A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. This Dutch apple pie is a tender and flaky crust filled with sweetened apples, then finished off with a brown sugar crumb topping.
Instructions to make Dutch Apple Pie:
- Preheat oven 350
- Put apple slices, spices and sugar into bowl. Mix
- Pour slices into pie crust
- In same bowl, add flour and sugar. Mix with fork or pastry blender
- Add butter and blend into course crumbs
- Pour on top of apple slices
- Bake 45-55 minutes or until apples are soft and topping is golden brown
- Use a variety of apples— I used Cortland, honey crisp, wolf river, and granny smith
MORE+ LESS A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. This Dutch apple pie is a tender and flaky crust filled with sweetened apples, then finished off with a brown sugar crumb topping. Serve your apple pie with vanilla ice cream, and watch the rave reviews. Dutch Apple Pie is For All You Crumb Topping Lovers! The thing with Dutch Apple Pie that sets it apart is the crumb/streusel topping.
So that is going to wrap it up with this exceptional food dutch apple pie recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
