Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, breakfast pot pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Breakfast Pot Pie is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Breakfast Pot Pie is something which I’ve loved my entire life. They are nice and they look wonderful.
Chicken pot pies are one of my very favorite things to eat ever. Then I had the idea of making a breakfast pot pie and that just seemed like an extremely good idea that we should be making and. Breakfast pot pie is the signature dish at brothers Jon and Adam Schlegel's Snooze, an A. Melt butter in a large heavy bottomed pot (Dutch oven or stock pot) over medium heat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast pot pie using 35 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Breakfast Pot Pie:
- Prepare Crust—–
- Get 2 cups self-rising flour
- Prepare 1/8 teaspoon salt
- Prepare 1/4 cup vegetable oil
- Get 1 cup evaporated milk
- Take as needed flour to knead the crust
- Prepare Gravy—–
- Prepare 1/2 pound bulk sausage
- Get 1/2 stickbutter
- Get 1/4 cup flour
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon ground black pepper
- Get 1-1/2 cup evaporated milk
- Prepare Country Style Potatoes—–
- Make ready 2 cups diced potatoes
- Get 1/2 teaspoon seasoned salt
- Prepare 3 tablespoons extra virgin olive oil
- Make ready 1/4 teaspoon ground black pepper
- Take 1/2 teaspoon granulated garlic powder
- Make ready 1/4 cup diced onions
- Get Eggs—–
- Prepare 9 large eggs beaten
- Make ready 1/4 teaspoon salt
- Make ready 1/4 teaspoon ground black pepper
- Make ready Cheesy Sausage—–
- Prepare 1/2 pound bulk sausage
- Prepare 1 cup extra sharp cheddar cheese crumbled
- Take Grits—-
- Take 1 cup grits
- Take 4 cup water
- Make ready 1/2 teaspoon salt
- Make ready 1 cup extra sharp cheddar cheese, shredded
- Take 1/2 stick butter
- Get Topping—-
- Take 1/2 pound Bacon
I am one of those people that doesn't like to eat breakfast. Enjoy this cheesy pot pie made using Grands!™ refrigerated crescents, eggs and ham—a breakfast ready in less than an hour. Breakfast pot pie is a hangover cure whose time has arrived. At Snooze, a small chain of breakfast restaurants (why are there not more breakfast exclusive chains, by the way).
Steps to make Breakfast Pot Pie:
- Preheat oven 450 degrees Fahrenheit
- Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed.
- Mix the crust ingredients. Knead the dough.
- Roll the dough out like a giant biscuit or pizza.
- Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes.
- Scramble the eggs, cook till done, and season them set aside
- Fry the potatoes and onions add seasonings till done.
- Cook the 1/2 pound of sausage till done and let sit.
- Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper.
- When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat.
- Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it).
- Add gravy on top of crust
- Add the potatoes on top of gravy
- Add cheese broken in chunks, with sausage on top of potatoes
- Add eggs on top of cheesy sausage
- Add grits on top of eggs
- Add bacon lattice on top of grits. put into oven 15-20 minutes.
- Let sit 5 minutes.
- Serve I hope you enjoy!
Breakfast pot pie is a hangover cure whose time has arrived. At Snooze, a small chain of breakfast restaurants (why are there not more breakfast exclusive chains, by the way). A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood.
So that’s going to wrap it up with this special food breakfast pot pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
