Purple Sweet Potato Choc Chips Buns
Purple Sweet Potato Choc Chips Buns

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, purple sweet potato choc chips buns. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Purple Sweet Potato Choc Chips Buns is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Purple Sweet Potato Choc Chips Buns is something which I’ve loved my whole life.

Purple sweet potato always wins my heart by its elegant color and simplifies for cooking. If you love the bright purple color the same as me, try to use it The recipe today is a Chinese steamed bun with mashed purple sweet potatoes. In this video I show you how to make fluffy purple sweet potato buns. 🔴 Prohibit unauthorized theft and re-upload of this video. STEAM THE PURPLE SWEET POTATO Peel and cut the sweet potato into small chunks.

To begin with this recipe, we have to first prepare a few components. You can have purple sweet potato choc chips buns using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Purple Sweet Potato Choc Chips Buns:
  1. Get 80 g purple sweet potato puree
  2. Get 240 g bread flour
  3. Get 130 ml milk
  4. Prepare 20 g sugar
  5. Prepare 3/4 tsp yeast
  6. Prepare 20 g butter
  7. Get 1/3 tsp salt
  8. Make ready 80 g to 100g chocolate chips

Purple sweet potato buns made with whole wheat flour are easy to make and the whole family will love the flavor and bright purple color. Mix bread flour, sweet potatoes, whole wheat flour, cake flour, eggs, brown sugar, water, butter, milk powder, yeast, and salt together in a bowl until dough. These purple sweet potato pancakes are a little chewy and crisp on the outside after pan-fried. Just perfect as an afternoon snack or for breakfast.

Instructions to make Purple Sweet Potato Choc Chips Buns:
  1. Add milk to bread flour and leave to stand for 20 min or so.
  2. Boil/ steam sweet potato till soft. Remove skin. Mash and strain through sieve. Measure out 80g and leave to completely cool.
  3. Add everything except butter and salt into mixer and knead till a rough dough forms. If you notice the dough is dry, add in water tbsp by tbsp (I added 2 tbsp as the potato this round was rather dry).
  4. Add in butter and salt. Knead till window pane. Flatten dough gently by hand and add chocolate chips on top. Roll up. Give it a few knead and folds to make sure chocolate are well distributed. Shape into round dough and proof for 1 hour.
  5. After 1st proof, divide into 60g portions and shape into round doughs. Place into lined baking tray and rest for another hour.
  6. After second proof, dust it with flour, or egg wash, or do nothing. Bake at 180 deg C for about 25 min. Adjust according to your oven.
  7. Cool on wire rack before eating.

These purple sweet potato pancakes are a little chewy and crisp on the outside after pan-fried. Just perfect as an afternoon snack or for breakfast. This version of purple sweet potato pancakes or glutinous rice cake are quite similar to my recipe of Chinese pumpkin pancakes that I have shared. Pretty Purple Sweet Potato Parfait (a cauliflower + sweet potato smoothie)Green Smoothie Gourmet. First, steam some purple sweet potato.

So that’s going to wrap it up for this exceptional food purple sweet potato choc chips buns recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!