Left Over Turkey-pumpkin Pot Pie
Left Over Turkey-pumpkin Pot Pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, left over turkey-pumpkin pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Leftover turkey and gravy inspired this savory pot pie that includes onions, mushrooms, garlic, and frozen vegetables in a savory main dish that extends the pleasures of a holiday meal. I heated my leftover turkey gravy on the stovetop thinned it with a bit of stock mixed in the veggies and brought it to a gentle simmer before adding it to the pie crust. Leftover Turkey Pot Pies are a great way to use Thanksgiving leftovers like turkey, carrots, onions, celery, even pie crust. The great thing about these Turkey Pot Pies is that they use many of the ingredients you likely already have on hand from making other.

Left Over Turkey-pumpkin Pot Pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Left Over Turkey-pumpkin Pot Pie is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have left over turkey-pumpkin pot pie using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Left Over Turkey-pumpkin Pot Pie:
  1. Get Filling
  2. Get 2 small potatoes, sliced thin
  3. Take 1/2 cup white chopped onion
  4. Get 2 medium white mushrooms, chopped
  5. Take 2 slice bacon, chopped
  6. Make ready 1 cup turkey, chopped
  7. Get 1 cup carrots, finely chopped
  8. Get 1/2 cup green peas
  9. Get 1 1/2 tbsp unsalted butter
  10. Take 1 tbsp flour
  11. Take Pumpkin filling sauce
  12. Make ready 1/2 cup left over pumpkin pie filling
  13. Take 2/3 cup heavy cream
  14. Prepare 3 tbsp toasted spice rub
  15. Take 1 tbsp unsalted butter
  16. Take Pot pie topping
  17. Prepare 1 Pie crust dough

But now what to do with all these leftovers?? To make the Leftover Turkey Pot Pie, I gathered my leftovers. There wasn't much left, not even any gravy, but I made due with what I had. This turkey pot pie has a comforting creamy center with an extra-flaky top.

Instructions to make Left Over Turkey-pumpkin Pot Pie:
  1. Pre heat oven to 350°. If using pie crust dough, roll it out now.
  2. Heat a large skillet over med heat, and add chopped bacon.
  3. After about 3 mins, add 1 tablespoon of butter. Stir until melted.
  4. Add your sliced potatoes, stirring to coat with butter, and bacon. Let potatoes brown.
  5. After about 5 mins, add chopped onions, carrots, green peas and mushrooms. Stir occasionally, to avoid over browning.
  6. When the onions are clear and carrots softened, add chopped turkey. Reduce heat to low.
  7. In a small sauce pot over med heat, add butter, pumpkin, and heavy cream. Season with toasted spice rub, bring to a simmer and whisk until smooth, breaking up pumpkin pie filling. Turn off heat.
  8. Create a well in the middle of your skillet. Add remaining butter, melt, and stir in flour to create a quick roux. Add pumpkin sauce and stir to combine.
  9. Put your filling into baking dish, and cover top with pie crust dough. Poke holes in the middle for venting, and place in oven. Cook untill golden brown. Let stand 10 mins before serving. ENJOY :)
  10. NOTE: The toasted spice rub mix I used is from a recipe by Michael Chiarello (Food Network). You can find the recipe on Food Network Web site or app under the recipe titled; Roasted Butternut Squash Soup.

There wasn't much left, not even any gravy, but I made due with what I had. This turkey pot pie has a comforting creamy center with an extra-flaky top. Brushing the crust with heavy cream and sprinkling with flaky sea salt is an absolute must. This is just one more reason we live for the Thanksgiving leftovers. Leftover Turkey Tamale Pie - Sorry, Pumpkin, There's a New Thanksgiving Pie in Town.

So that’s going to wrap it up for this special food left over turkey-pumpkin pot pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!