Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, my special fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. There was the annual homemade Christmas cake of course, and some special occasions called for a trifle with a Cadbury flake sprinkled on top, but for. Hi guys here's my special fried rice hope you like it and please don't forget to like and subscribe.
My special Fried rice is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. My special Fried rice is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my special fried rice using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My special Fried rice:
- Make ready 1 1/2 cup parboiled rice
- Take 10 scotch bonnet
- Prepare 3 large size carrot
- Get 1/4 cup peas
- Prepare 1 green bell pepper
- Take 1 fried catfish
- Get 1 tattashe
- Take to taste Seasoning
- Get Pinch salt(optional)
- Get 1 large size diced onion
- Prepare 1 +1/4 cup oil
- Make ready Curry powder
- Prepare Ginger
- Take Garam masala
To make a really stellar Special Fried Rice, simply follow our three 'rules of thumb'. And if you're after something extra special, try our Dumpling Sisters Size and colour: Part of the appeal of Special Fried Rice is how lovely it looks, like an edible rainbow! To achieve this effect, choose meats and veg. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.
Instructions to make My special Fried rice:
- Here are all you need
- In a non stick pan,add oil +onion,allow it to saute then add parboiled rice
- Fry rice for 10+mins,until the rice start to fry and get more tinier,then add scotch bonnet nd chopped cooked carrot&peas
- Stir fry for 5 mins and add seasoning&all the spices nd mix,fry for 4 more mins
- Add green bell paper nd fry for 1 more mins and boom u have one of the best fried rice ever
- In a pan add little oil nd onion,nd add little scotch bonnet,1 seasoning to taste nd add ur fish,stir fry till it gets all the onions nd pepper on it
- And boom serveee with chilled homemade orange drink😍
To achieve this effect, choose meats and veg. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. Our easy and versatile special fried rice recipe can be made using leftovers and is perfect for special occasions. Enjoy Asian cuisine at home with this delicious special fried rice recipe!
So that’s going to wrap this up for this exceptional food my special fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
