Chinese Special Fried Rice
Chinese Special Fried Rice

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chinese special fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Learn How to Make Special Fried Rice, it has pork, chicken and shrimp! Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This is special fried rice which means a mix of roast pork, chicken and shrimps, all the meats!

Chinese Special Fried Rice is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chinese Special Fried Rice is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chinese special fried rice using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese Special Fried Rice:
  1. Make ready Day old basmati rice
  2. Get Carrots
  3. Make ready Green pepper
  4. Prepare Spring onions
  5. Take Onions
  6. Prepare Ginger
  7. Get Garlic
  8. Make ready Chicken breast
  9. Make ready Sausages
  10. Take Light soy sauce
  11. Take Oyster sauce
  12. Take Sesame oil
  13. Get Olive oil
  14. Make ready Black pepper
  15. Prepare Coriander
  16. Prepare Salt

I am sure everyone has had fried rice from takeouts or restaurants. There are many variations of this dish; regardless of the types, fried rice fits everyone's. Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat. The rice is delicate inside and aromatic outside.

Instructions to make Chinese Special Fried Rice:
  1. Cut chicken breasts in cubes and sauté in olive oil, add minced garlic and ginger. Season with salt, black pepper, light soy sauce and coriander. Add diced carrots
  2. Add day old basmati rice, sesame oil and oyster sauce to taste.
  3. Add diced sausages, green pepper and spring onion. Adjust seasoning to taste and serve

Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat. The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe Make sure you season your rice with salt before it cooks.

So that’s going to wrap this up for this exceptional food chinese special fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!