Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, besan ke ladoo. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Besan ke ladoo is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Besan ke ladoo is something which I have loved my whole life. They are nice and they look fantastic.
Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Besan ladoo are not only delicious & aromatic but also have a melt in the mouth texture. Hello friends today I making halwai vale besan ke laddo Besan laddu is a popular Indian sweet dish made of gram flour, boora or powder sugar and ghee. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee).
To begin with this particular recipe, we have to first prepare a few components. You can cook besan ke ladoo using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Besan ke ladoo:
- Take 20-25 Almonds
- Make ready (I added the Almonds for extra taste and crunch. You can skip it, if you want)
- Get 4 cups Gram Flour
- Make ready 2 cups Pure Ghee
- Prepare 1/2 teaspoon Green cardamom powder
- Take 2 cups Powdered sugar
About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually for garnishing pistachios, blanched. Ladoos are one of the most liked Indian sweets. Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. besan ladoo are made and relished for festivals, family events and different occasions. Some people also serve besan ke ladoo as prasadam.
Steps to make Besan ke ladoo:
- Heat the ghee in a kadai and add green cardamom powder. Add gram flour and roast on low heat till the raw smell of Besan goes and you get a nice aroma - for approximately ten minutes.
- Take it off the heat and keep aside
- Pulse the almonds in a mixer to a semi coarse powder. Roast this also on a low flame, till it nicely roasted. Take it off the flour.
- Mix the Besan and Almond fLour and allow the mixture to cool slightly before adding powdered sugar. Add sugar and mix.
- Roll into even sized laddoos. Cool and store.
Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. besan ladoo are made and relished for festivals, family events and different occasions. Some people also serve besan ke ladoo as prasadam. All you need is patience while making besan ladoo. Popular Indian sweet, Besan Ladoo requires only a handful of ingredients! Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name.
So that’s going to wrap it up for this special food besan ke ladoo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
