Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kathi roll. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kathi roll is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Kathi roll is something that I have loved my entire life.
Kathi roll recipe - Kathi roll is an Indian style wrap made with different kinds of fillings. These are a common street food found in many parts of India. These are available in most fast food chains. Kathi roll recipe with step by step photos - delicious wraps or rolls stuffed with a spiced mix veg stuffing.
To get started with this recipe, we have to first prepare a few components. You can have kathi roll using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Kathi roll:
- Prepare Ingredients for dough
- Make ready 1 cup gehu ka aata (Wheat flour)
- Take 2 tea spoon oil
- Make ready 1 cup palak (spinach)
- Make ready to taste salt
- Make ready Stuffing ke liye ingredients
- Prepare 3 potato
- Take 2 tablespoon matar (peas)
- Prepare 2 tbsp corn boil kiya huva
- Prepare 1 teaspoon Ginger, green chili and garlic paste
- Make ready 1 teaspoon oil
- Prepare 1/2 tsp haldi powder
- Get 2 pinch jeera (cumin)
Once your parathas are ready this dish can be put together real quick. Kathi roll recipe here is a roll recipe in which the kathi roll is stuffed with a delicious egg filling which is a mouth watering filling and goes perfectly with the rolls. Do check out other kathi roll recipes Paneer Kathi Roll. Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc.
Steps to make Kathi roll:
- Recipe for dough
- Palak ko achhe se wash kar dijiye ab boil kiye huve pani me dale
- Ab turant hi nikal ke thande pani me dale.
- Ab mixture ki puree banaye aata me ye puree aur uper likhe huve ingredients dal ke dough taiyar karein
- Recipe for stuffing
- Ek kadhai me oil daliye
- Ab us me boil kiya huva chopped Potato, our bataya huva sabhi masala dal ke mix karein
- Our thorda pakne de jab pak jaye tab dish me nikal de our thanda hone dijiye.
- Aata se badi roti banaye our tawa pe sek le ab stuffing bhare or tawa pe oil dal ke fry karein.
- Our dish me nikal ke serve karein
Do check out other kathi roll recipes Paneer Kathi Roll. Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc. About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. I had kathi roll only once in bombay cafe. It wasnt that good, in-fact I cant But I like the way Kathi roll is rolled and the way we can hold and eat it.
So that is going to wrap this up with this special food kathi roll recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
