Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, paneer pocket. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Paneer pocket is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Paneer pocket is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook paneer pocket using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer pocket:
- Prepare For stuffing:
- Make ready 1 chopped onion
- Make ready 1/2 capsicum
- Get 250 gms spinach
- Get 1/2 cup boiled sweet cons
- Take 1/2 cup grated paneer
- Get 1 cube cheese
- Prepare Green chilli and garlic paste
- Get For dough:
- Prepare 1 cup methi
- Make ready 1 tbs Garlic and greenchilli paste
- Make ready 1 cup wheat flour
- Make ready 1 cup maida
- Take Salt and oil
Fill the mixture and make pockets. Paneer pita pockets are satisfying because every part of it, from pita bread to coleslaw is home-made. This is my personal favorite recipe and I make it for get to gathers. ideas or thali recipes lunch recipes masala recipes no onion no garlic paneer recipes paratha recipes pickle recipes product review pulao recipes raita recipes rasam recipes recipes collection rice recipes. Palak Paneer is one of the quintessential Indian dishes.
Instructions to make Paneer pocket:
- In mixer make a oaste of green chilli garlic and methi.. Add 2 tbs water to make paste
- Take both flour salt 2 tbs oil and green paste and a bit og water to make soft dough
- Heat oil in a pan. Add garlic and chilli paste.. Saute it and add onion.. Then saute Julian cut spinach and saute it foa 2-3 min..
- Add corn and capsicum and paneer,salt,oregano. Sweetch of gas then add cheese and 3 tbs tomato ketchup
- Roll green dough and cut it into square piece. And put stuffing in center.
- Cover it with another she. Use water to make it. Press fork to cover it.
- Fry in a medium hot oil. Dont fry it on a high flame..
This is my personal favorite recipe and I make it for get to gathers. ideas or thali recipes lunch recipes masala recipes no onion no garlic paneer recipes paratha recipes pickle recipes product review pulao recipes raita recipes rasam recipes recipes collection rice recipes. Palak Paneer is one of the quintessential Indian dishes. It's found on almost every single restaurant menu in the country. While growing up I never really cared much for. Paneer is one of the most widely used ingredient in many Indian dishes.
So that is going to wrap it up for this special food paneer pocket recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
