Pineapple Shaped Aloo Tikki
Pineapple Shaped Aloo Tikki

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple shaped aloo tikki. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pineapple Shaped Aloo Tikki is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pineapple Shaped Aloo Tikki is something that I’ve loved my whole life. They’re nice and they look wonderful.

The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or Tips for making Crispy Aloo Tikki. Binding Ingredients: I always add a binding agent while preparing aloo tikki. It helps to keep the tikki in shape and they do. Aloo Tikki recipe can be a good dish during your Navratri fast.

To get started with this particular recipe, we must prepare a few ingredients. You can have pineapple shaped aloo tikki using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pineapple Shaped Aloo Tikki:
  1. Get 3 boiled and mashed potatoes
  2. Get 2 tbsp arrowroot powder
  3. Prepare to taste Salt
  4. Prepare As needed green chutney for making the lines
  5. Take As needed tomato sauce for making the dots
  6. Prepare As needed butter for greasing the baking tray
  7. Get For Stuffing
  8. Prepare 1/2 finely chopped spinach
  9. Take 1/2 boiled american corn kernels
  10. Prepare 1 tsp butter
  11. Make ready 1 tsp finely chopped garlic
  12. Make ready 2 tbsp grated processed cheese
  13. Prepare 1/2 tsp mixed herbs
  14. Get to taste Salt
  15. Take As needed whole cabbage leaves for garnishing

potato tikkis makes an easy appetizer or tea time snack. Serve with green chutney or any sauce. Crispy Aloo Tikki Recipe / Aloo Patties Recipe is prepared with boiled potatoes along with some spice powders, shaped like cutlets and then fried finally. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices.

Steps to make Pineapple Shaped Aloo Tikki:
  1. Heat butter in a pan and add garlic, saute for few seconds, then add washed and chopped spinach and cook it until all the moisture evaporates. Then add corn kernels, mix well and cook for 2 minutes
  2. Then add salt, grated cheese and mixed herbs, mix well, the stuffing is ready
  3. Now take boiled and mashed potatoes, add salt and arrowroot powder, mix nicely and make equal sized balls from the mixture
  4. Flatten the ball with wet hands and put some stuffing in the center, grease a baking tray with sone butter, now seal the potato ball from all the sides, giving it the shape of a pineapple, place it on the greased tray
  5. Now with the help of a toothpick make criss cross lines on it, making checks by pressing it a little, now place this tray in the preheated oven and bake for 8 - 10 minutes or until becomes light brown from top, at 180 degrees Celsius
  6. When done take it out from the oven, take green chutney and with the help of a toothpick fill the lines with chutney
  7. Fill all the lines nicely, put enough chutney in the lines so that it can be seen properly
  8. Now take some tomato sauce and dots with it in each check, when it is done then place the ready pineapple shaped tikki on a cabbage leaf, giving it a shape, in this way make the other tikkis also, serve hot with any sauce or you can make chaat also
  9. Cut one tikki from the center, you can see the stuffing

Crispy Aloo Tikki Recipe / Aloo Patties Recipe is prepared with boiled potatoes along with some spice powders, shaped like cutlets and then fried finally. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices. Aloo Tikki is a great versatile snack and is super easy to make too. It can be eaten on its own, or served as a side dish with mains such as this Daal chawal (lentil curry and rice) and it can also be used to make burgers, or just served at tea time. All the yumminess that's possible with this simple appetizer.

So that is going to wrap this up with this special food pineapple shaped aloo tikki recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!