Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pounded yam with ogbono soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pounded yam with ogbono soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pounded yam with ogbono soup is something that I have loved my whole life.
Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Hello everyone welcome back to our channel in this video we are eating Nigeria yummy Ogbono soup and pounded 🍠 yam we be uploading how we prepare the soup. Pounded Yam is a staple in many West African homes, but it is not usually eaten by itself, it is often Ingredients needed for making pounded Yam.
To get started with this recipe, we must prepare a few components. You can have pounded yam with ogbono soup using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pounded yam with ogbono soup:
- Get Yam
- Prepare Ogbono
- Prepare Dry fish
- Get Cry fish
- Take Bomo (ganda)
- Make ready Spices
- Take Palm oil
- Make ready leaf Ugu
- Make ready Meat
Ogbono soup made with stockfish to be enjoyed with pounded yam and washed down with fresh watermelon juice. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page.
Instructions to make Pounded yam with ogbono soup:
- Boil yam unti it becomes so soft.
- Wash ur motal and put the yam inside to pound,
- After it was so soft, take a small amount to put inside leda and cover
- Wash all ur meat fish and ugu leaf.
- Ur cry fish already grand with ogbono seed
- Boiled the fish meat and bomo until it soft then add ugu leaf inside. Leave it to cook for 15mnts.
- Mix ur ogbono with Palm oil and allow it to melt, after that 15mnts add ur spices and seasoning if u want garlic u can add and then add ur ogbono mix into ur boiled meat and fish's leave it for 10mnts.
- U can serve with pounded yam or semo or amala….but I so much love to take it with pounded yam it's so delicious 😋😋😋😋
Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). This is one of the first soup, after Okra soup, given to kids when trying to introduce them to Nigerian soups. Ogbono soup has a mucilaginous (slimy) texture, similar to.
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