Stuffed Rice Paratha
Stuffed Rice Paratha

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed rice paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

#rice stuffed parantha-We always wonder what to do with leftover things. here comes the exciting and easy recipe to make out of leftover rice. Spicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge. We are usually left with rice after our meal and we end up throwing them. From now, don't throw them instead use.

Stuffed Rice Paratha is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Stuffed Rice Paratha is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have stuffed rice paratha using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Rice Paratha:
  1. Make ready Stuffing
  2. Take 1 cup leftover cooked rice
  3. Prepare 1 tsp flax seed
  4. Make ready 1/2 cup spinach shredded
  5. Take 1 tsp. ginger grated
  6. Take 1-2 fresh red / green chilies chopped
  7. Prepare to taste salt
  8. Get 1/4 tsp turmeric powder
  9. Take 1/2 tsp chaat masala
  10. Prepare 1/2 tsp cumin powder
  11. Make ready 1/2 tsp coriander powder
  12. Prepare 1/2 tsp garam masala powder
  13. Prepare Paratha
  14. Make ready 1 1/2 Cup whole wheat flour (atta)
  15. Take pinch salt
  16. Prepare pinch red chilli flakes
  17. Take as needed oil to shallow fry

You have cooked too much rice and do not know what to do with it. But wait-there is a way to use it in a proper way! Knead the flour, water, oil and salt into a dough Bili holige or rice flour stuffed paratha are prepared by stuffing rice flour dough in side maida dough. I have posted many paratha or parota recipes on this website like rave or rava paratha.

Steps to make Stuffed Rice Paratha:
  1. Stuffing - In a bowl, combine all the mentioned ingredients and divide into 3 equal portions. keep aside.
  2. Paratha - In a mixing bowl, mix together flour, salt to taste and chilli flakes. Add required quantity of water, little at a time and knead into a dough. Cover with a wet cloth and keep aside for 10-15 minutes.
  3. Divide the dough into 6 equal portions. Roll out each into a small disc, just like a poori, by dusting some flour.
  4. Take a poori and spread required portion of the onion stuffing.
  5. Cover with another poori & roll out into a paratha. Make impressions along the edges with a fork. Make similar parathas in the same manner.
  6. Heat a tawa / griddle & shallow fry the parathas, one at a time by drizzling some oil. Cook on both sides till golden brown in colour.
  7. Serve along with chutney, yoghurt, pickles or just plain butter.

Knead the flour, water, oil and salt into a dough Bili holige or rice flour stuffed paratha are prepared by stuffing rice flour dough in side maida dough. I have posted many paratha or parota recipes on this website like rave or rava paratha. Paratha is that one comfort food that is loved by people across the country. It can be paired with almost all kinds of sabzis, and can also be made by stuffing various fillings inside it. Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home.

So that’s going to wrap it up for this special food stuffed rice paratha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!