Spinach Mughlai paratha
Spinach Mughlai paratha

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach mughlai paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Laccha paratha (Multi-layered Indian flat bread). Palak gobi (Cauliflower in smooth spinach gravy) recipe. Mughlai Paratha Recipe - Easy Veg Moglai Paratha - Paneer Stuffed Paratha - Ruchi. वेज मुगलाई पराठा की रेसिपी - मोमो पराठे - veg momo mughlai paratha recipe cookingshooking. Learn how to make Mughlai Paratha at home with Chef Ruchi Bharani on Rajshri Food.

Spinach Mughlai paratha is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spinach Mughlai paratha is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach mughlai paratha using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Spinach Mughlai paratha:
  1. Make ready Ingredients for dough
  2. Get 1 cup Spinach puree
  3. Prepare 1 bowl Wheat flour
  4. Make ready 1/3 tsp Salt
  5. Get 1/3 tsp Red chilli powder
  6. Take 1 cup Water or as per requirement
  7. Make ready For stuffing
  8. Make ready Ingredients
  9. Get 1 bowl gram flour
  10. Make ready 1 1/2 glass Water
  11. Prepare 1/2 tsp Salt
  12. Get 1 Chopped onion
  13. Prepare 1/3 tsp Red chilli powder
  14. Take 1/2 katori Spinach finely chopped
  15. Make ready 1 tsp Coriander powder
  16. Make ready 1/2 tsp Dry mango powder
  17. Take 1/2 tsp Garam masala powder

Make a meal of this hearty and tasty Mughlai-style stuffed bread. Heat a griddle on a medium flame. Cook until you see tiny bubbles appearing on the upper surface, then flip. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos.

Instructions to make Spinach Mughlai paratha:
  1. Take a bowl..
  2. Add wheat flour,salt,puree,chilli in it and mix it well
  3. Then add water in it..and make fine dough..
  4. On the other hand take a bowl..
  5. Add gram flour,spinach,onion and all spices in it and mix it well
  6. Then add water in it and make fine batter
  7. Then take a small ball of dough,roll it with the help of rolling pin..
  8. And make big chapatti,grease the tawa with some ghee
  9. Then put it on tawa,when it become little cooked,put gram flour batter on the middle of the paratha
  10. Fold the side of paratha and make square shape..
  11. When it become little cook,spread little ghee on then both sides of paratha
  12. Cook both sides of paratha till it become properly cooked..
  13. When it become golden brown and crispy,it's done,serve hot..

Cook until you see tiny bubbles appearing on the upper surface, then flip. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch. Regular use of spinach helps us to prevent iron. Easy Mughlai Paratha Recipe: Step by Step Mughlai Paratha Recipe, Tips to make Traditionally, Mughlai Paratha has a stuffing of minced chicken or mutton, on which the layer of egg yolk is applied.

So that is going to wrap this up with this special food spinach mughlai paratha recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!